CERTIFICATE IN FOOD HYGIENE

STATUS:  WAHEB MODULAR TRADE

DURATION: 2 Semesters

VENUE: ENUGU

ENTRY REQUIREMENT

Holders of GCE/SSCE/NECO or its equivalent

Candidates of school of Hygiene and Nursing

Employees of Food and Beverage production Establishment

COURSE OUTLINE

Personal Hygiene

Food Hygiene

Food and Drug Act

Food Contamination

Nutrition and Hygiene

Environmental Hygiene

Food Spoilage

Computer and Information Technology

AWARD OF CERTIFICATE

The school train candidates in this course while the examination is organized by West African Health Examination Board

Hence, cut off for the certification of this course is 40% marks and above.

This programme is certificated by West African Health Examination Board (WAHEB).

* Note: Course outlines are subject to review to meet industry